The 24 Hour Wine Expert Book

The 24 Hour Wine Expert


  • Author : Jancis Robinson
  • Publisher : Penguin UK
  • Date : 2016-02-04
  • Category : Cooking
  • Pages : 112
  • ISBN : 9780141983639

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The 24 Hour Wine Expert in PDF, EPUB, Tuebl, Mobi and Kindle:

Wine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without having to understand every detail or go on a wine course. In The 24-Hour Wine Expert, Jancis Robinson shares her expertise with authority, wit and approachability. From the difference between red and white, to the shape of bottles and their labels, descriptions of taste, colour and smell, to pairing wine with food and the price-quality correlation, Robinson helps us make the most of this mysteriously delicious drink.

The 24 Hour Wine Expert Book

The 24 Hour Wine Expert


  • Author : Jancis Robinson
  • Publisher : Abrams
  • Date : 2016-09-06
  • Category : Cooking
  • Pages : 112
  • ISBN : 9781613129579

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The 24 Hour Wine Expert in PDF, EPUB, Tuebl, Mobi and Kindle:

Many wine drinkers wish they knew more without having to understand every nuance or go to expensive wine tastings. In her new book, Jancis Robinson, the leading international authority on wine, grants the wishes of would-be wine experts the world over. With The 24-Hour Wine Expert, anyone can learn all that is really important about wine in a single day. In her pithy, approachable, comprehensive guide, Robinson shares her expertise with authority, wit, and approachability, tackling questions such as how to select the right bottle at retail, what wine labels signify, how to understand the properties of color and aroma, and how to match food and wine. Robinson’s proposition is irresistible: In just 24 hours, anyone can become a wine expert. So pour a glass and get reading! Note: the simulated wine stains on the cover of the book are a design element and are intentional.

Wine for Normal People Book

Wine for Normal People


  • Author : Elizabeth Schneider
  • Publisher : Chronicle Books
  • Date : 2019-11-05
  • Category : Cooking
  • Pages : 352
  • ISBN : 9781452171418

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Wine for Normal People in PDF, EPUB, Tuebl, Mobi and Kindle:

This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.

How to Taste Book

How to Taste


  • Author : Jancis Robinson
  • Publisher : Simon and Schuster
  • Date : 2000
  • Category : Cooking
  • Pages : 208
  • ISBN : 9780743216777

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How to Taste in PDF, EPUB, Tuebl, Mobi and Kindle:

Offers a guide to vintages, grape varieties, and wine appreciation.

Happy Hour Book

Happy Hour


  • Author : Gaby Morgan
  • Publisher : Pan Macmillan
  • Date : 2021-09-30
  • Category : Poetry
  • Pages : 208
  • ISBN : 9781529045635

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Happy Hour in PDF, EPUB, Tuebl, Mobi and Kindle:

Happy Hour is a gorgeous gift book of classic poetry which fizzes with poetry about all kinds of drink, drinkers and drinking place. All this and more is introduced by celebrated wine critic Jancis Robinson. Part of the Macmillan Collector’s Library; a series of stunning, pocket-sized classics with ribbon markers. These beautiful books make perfect gifts or a treat for any book lover. Many of the most famous poets have weaved the delights and temptations of drink into their verse. In Happy Hour: Poems to Raise a Glass To, there are chapters on whisky and beer, celebrations, why we drink and where we go to do it. Robert Burns is here, of course, alongside Yeats, Keats, Emily Dickinson, Hilaire Belloc, Sara Teasdale, Edward Lear, G. K. Chesterton and many more.

The Dirty Guide to Wine  Following Flavor from Ground to Glass Book

The Dirty Guide to Wine Following Flavor from Ground to Glass


  • Author : Alice Feiring
  • Publisher : The Countryman Press
  • Date : 2017-06-13
  • Category : Cooking
  • Pages : 256
  • ISBN : 9781581575255

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The Dirty Guide to Wine Following Flavor from Ground to Glass in PDF, EPUB, Tuebl, Mobi and Kindle:

Discover new favorites by tracing wine back to its roots

The Oxford Companion to Wine Book

The Oxford Companion to Wine


  • Author : Julia Harding
  • Publisher : Oxford University Press, USA
  • Date : 2015-09
  • Category : Cooking
  • Pages : 912
  • ISBN : 9780198705383

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The Oxford Companion to Wine in PDF, EPUB, Tuebl, Mobi and Kindle:

Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume immediately attained legendary status, winning every major wine book award including the Glenfiddich and Julia Child/IACP awards, as well as writer and woman of the year accolades for its editor on both sides of the Atlantic. Combining meticulously-researched fact with refreshing opinion and wit, The Oxford Companion to Wine presents almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine through the ages; from viticulture and oenology to the history of wine, from its origins to the present day. The 187 esteemed contributors (including over 50 new to this edition) range from internationally renowned academics to some of the most famous wine writers and wine specialists in the world. Now exhaustively updated, this fourth edition incorporates the very latest international research to present over 350 new entries on topics ranging from additives and wine apps to WSET and Zelen. Over 60 per cent of all entries have been revised; and useful lists and statistics are appended, including a unique list of the world's controlled appellations and their permitted grape varieties, as well as vineyard area, wine production and consumption by country. Illustrated with almost 30 updated maps of every important wine region in the world, many useful charts and diagrams, and 16 stunning colour photographs, this Companion is unlike any other wine book, offering an understanding of wine in all of its wider contexts--notably historical, cultural, and scientific--and serving as a truly companionable point of reference into which any wine-lover can dip and browse. New to this editionComprehensively revised and updated throughout Over 350 brand-new entries Significant new updates on hundreds of topics such as China, screwcaps, and the origins of viniculture Impressive global coverage of wine regions, inc

Jancis Robinson s Guide to Wine Grapes Book
Stars 4
From 1 Global Ratings

Jancis Robinson s Guide to Wine Grapes


  • Author : Jancis Robinson
  • Publisher : Oxford University Press, USA
  • Date : 1996
  • Category : Grapes
  • Pages : 232
  • ISBN : UCSC:32106014865296

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Jancis Robinson s Guide to Wine Grapes in PDF, EPUB, Tuebl, Mobi and Kindle:

With over 800 entries on how and where wine grapes grow, how they taste, how they relate, and the sort of wines they produce.

Wine Simple Book

Wine Simple


  • Author : Aldo Sohm
  • Publisher : Clarkson Potter
  • Date : 2019-11-19
  • Category : Cooking
  • Pages : 272
  • ISBN : 9781984824264

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Wine Simple in PDF, EPUB, Tuebl, Mobi and Kindle:

From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52 Aldo Sohm is one of the most respected and widely lauded sommeliers in the world. He's worked with celebrated chef Eric Ripert as wine director of three-Michelin-starred Le Bernardin for over a decade, yet his philosophy and approach to wine is much more casual. Aldo's debut book, Wine Simple, is full of confidence-building infographics and illustrations, an unbeatable depth of knowledge, effusive encouragement, and, most important, strong opinions on wine so you can learn to form your own. Imbued with Aldo's insatiable passion and eagerness to teach others, Wine Simple is accessible, deeply educational, and lively and fun, both in voice and visuals. This essential guide begins with the fundamentals of wine in easy-to-absorb hits of information and pragmatic, everyday tips—key varietals and winemaking regions, how to taste, when to save and when to splurge, and how to set up a wine tasting at home. Aldo then teaches you how to take your wine knowledge to the next level and evolve your palate, including techniques on building a “flavor library,” a cheat sheet to good (and great) vintages (and why you shouldn't put everything on the line for them), tips on troubleshooting tricky wines (corked? mousy?), and, for the daring, even how to saber a bottle of champagne. This visual, user-friendly approach will inspire readers to have the confidence, curiosity, and enthusiasm to taste smarter, drink boldly, and dive headfirst fearlessly into the exciting world of wine.

How to Fake Your Way Through a Wine List Book

How to Fake Your Way Through a Wine List


  • Author : Katherine Cole
  • Publisher : Sterling Epicure
  • Date : 2015-10-06
  • Category : Cooking
  • Pages : 224
  • ISBN : 1454916036

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How to Fake Your Way Through a Wine List in PDF, EPUB, Tuebl, Mobi and Kindle:

Wine amateurs think they can't sound savvy without memorizing an encyclopedia of facts about vintages, châteaux, and appellations. But Katherine Cole offers a fresh, new perspective on mastering wine, using the simplest study tools—like mnemonic devices, visual and aural associations, a dictionary organized by wine style, and role-playing vignettes to empower you when confronted by that intimidating sommelier!

The Periodic Table of Wine Book

The Periodic Table of Wine


  • Author : Sarah Rowlands
  • Publisher : Abrams
  • Date : 2017-04-18
  • Category : Cooking
  • Pages : 160
  • ISBN : 9781683350460

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The Periodic Table of Wine in PDF, EPUB, Tuebl, Mobi and Kindle:

The Periodic Table of Wine is a fun, concise, and appealingly geeky new concept to wine appreciation. The foundation of the book is a periodic table designed to give a visual overview of how different styles of the world’s wines relate to one another. Beginning with white wines in columns on the left, the table then highlights rosé in the middle, and then reds in the columns on the right. The rows, running from top to bottom, are organized by quality of flavor—fruit and spice, green and mineral, sweet, etc. If you like one “element” or wine type in the table, you can discover other examples situated around it you might also enjoy. The book also offers substantial descriptions of the 127 “elements,” or wines, each of which includes a full background and, frequently, food pairings. The book will be published with a companion volume, The Periodic Table of Cocktails.

Which Wine When Book

Which Wine When


  • Author : Bert Blaize
  • Publisher : Random House
  • Date : 2020-04-30
  • Category : Cooking
  • Pages : 192
  • ISBN : 9781473571044

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Which Wine When in PDF, EPUB, Tuebl, Mobi and Kindle:

‘A brilliantly simple guide to give anyone instant confidence choosing wine.’ Russell Norman Which Wine When offers brilliant wine matches to the food we eat every day. This is for anyone who knows their sourdough from their sliced white but still finds themselves standing in the wine aisle making panicked decisions about what to drink based on special offers, a vague memory or a nice-looking label. Now you’ll be able to look up dish or style of cooking and find three recommendations – and if the shop doesn’t have what you want, Bert and Claire give you the words to ask for the type of wine you’re looking for. From takeaways and snacks to Sunday lunches, home-cooked classics, cheese and desserts, these expert wine matches are fun, affordable and simple enough you can pop to a supermarket or local wine shop. Whether you’re ordering a curry, taking a bottle to a friend's, going out for dinner, or vegging out on the sofa with a bowl of pasta, Which Wine When will turn even the most down-to-earth meal into a magical combination of what’s on your plate and what’s in your glass. Don't wander the wine aisle without it.

Windows on the World Complete Wine Course Book
Stars 5
From 2 Global Ratings

Windows on the World Complete Wine Course


  • Author : Kevin Zraly
  • Publisher : Sterling Publishing Company, Inc.
  • Date : 2005
  • Category : Cooking
  • Pages : 276
  • ISBN : 1402726392

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Windows on the World Complete Wine Course in PDF, EPUB, Tuebl, Mobi and Kindle:

Zraly employs his usual inimitable irreverent style as he takes a close look at America's wines and their history, discussing varieties from all 50 states.

Jancis Robinson s Wine Course Book

Jancis Robinson s Wine Course


  • Author : Jancis Robinson
  • Publisher : Abbeville Press
  • Date : 1996-08-01
  • Category : Cooking
  • Pages : 320
  • ISBN : 0789202565

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Jancis Robinson s Wine Course in PDF, EPUB, Tuebl, Mobi and Kindle:

An introduction to wine provides advice on buying, storing, serving, and tasting wine; describes the winemaking process; and offers a guide to the wine-producing countries of the world

The World Atlas of Wine Book
Stars 4.5
From 5 Global Ratings

The World Atlas of Wine


  • Author : Hugh Johnson
  • Publisher : Simon & Schuster
  • Date : 1985
  • Category : Wine and wine making
  • Pages : 320
  • ISBN : 0671508938

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The World Atlas of Wine in PDF, EPUB, Tuebl, Mobi and Kindle:

The San Francisco Chronicle has called The World Atlas of Wine "a glorious book", and now, in its fourth edition, this treasured classic expands its coverage and enhances its beauty, with stunning updated full-color artwork throughout. 1,400 illustrations, 84 photos, 185 maps, 24 charts.